Recipe
Need more varieties for Tobikko's recipe? Try salad with Tobikko! It gives the crunchiness & Tobikko's Umami. Level ★☆☆☆☆ 2...
Decorate our tobikko and poppable texture adds excitement to the Takoyaki! Two serves Level ★☆☆☆☆ Defrost before cooking: Tobikko...
Have you ever heard about Chumokupapu?It is a Korean version of Onigiri, recently it became popular among Japanese as well....
Chirashi Sushi is often cooked when there is a gathering in Japan. It is considered as a food for praying...
Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other gatherings. The eggs are...
Welcome to see Iki Shokupan x Azumatei collaborate recipe! Check out our special collaboration item: Iki shokupan. This bread gives...
Inari sushi was first introduced in Japan during the Edo period in the late 18th century. We usually cook ingredients...