Recipe

Need more varieties for Tobikko's recipe? Try salad with Tobikko! It gives the crunchiness & Tobikko's Umami. Level ā
āāāā 2...

Decorate our tobikko andĀ poppable texture adds excitement to the Takoyaki! Ā Two serves Level ā
āāāā Defrost before cooking: Tobikko...

Have you ever heard about Chumokupapuļ¼It is a Korean version of Onigiri, recently it became popular among Japanese as well....

Ā Chirashi Sushi is often cooked when there is a gathering in Japan. It is considered as a food for praying...

Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other gatherings. The eggs are...

Welcome to see Iki Shokupan x Azumatei collaborate recipe! ćCheck out our special collaboration item: Iki shokupan. This bread gives...

Inari sushi was first introduced in Japan during the Edo period in the late 18th century. We usually cook ingredients...