Do you know "Ika Sashi"?? It is abbreviation for Ika Sashimi. Simply cut our plant based Squid and enjoy with Sake!
Defrost before cooking: Plant based Squid
Cooking time: 5minutes
Heating time: None
azumatei Products: Plant based Squid
- Plant based Squid
- Chili pepper: Ichimi Tougarashi
- Soy sauce
1. Slice Plant based Squid thinly, as thin as udon noodle.
2. Place in the serving plate, sprinkle chili pepper.
3. Serve with Wasabi and soy sauce. Enjoy!