Got the vegan guest? Try our new favorite vegan poke bowl! Let's make your friends surprised with Azuma quality!
- Plant-based Sashimi Salmon
- Seaweed salad
- Sesame seeds
- Sesame oil Tbsp 1
- Soy sauce Tbsp 2
- A pinch of salt
- Jackfruits/ any fruits
- Dice cut tomato
- Dice cut cucumber
- Cooked rice
In a small-sized ball, mix soy sauce, sesame oil, salt and sesame seeds.
2. Marinade Future Fish salmon in sauce mixture for at least ten minutes.
3. In a serving bowl, place the cooked rice.
4. Place all ingredients nicely in the bowl.