Fresh spring roll: it is not only for seafoods! Try out our Plant-based Beef teriyaki spring roll. You may be able to surprise your family & friends with your plant-based meat!
Level ★★★☆☆
Defrost before cooking: Plant-based Beef Teriyaki
Cooking time: 20 minutes
Heating time: none
azumatei Products: Plant-based Beef Teriyaki
2 serves Ingredients:
- Plant-based Beef Teriyaki 1package
- 2-3 leaves of lettuce
- A thinly sliced mini cucumber
- 1/4 thinly sliced carrots
- Rice paper x4
- For the sauce : mix siracha and mayo 1:1
Cooking Instructions:
- For rice paper usage, follow the instruction of the package.
- Spread all ingredients nicely on the rice paper and roll it.
- Make the spicy mayo sauce on the side.