Homemade Azumatei Takowa-salsa is the best!
This simple salsa recipe is made with chopped fresh tomatoes, minced garlic, onion, green pepper, and lime. Eat it fresh with tortilla chips!
Defrost before cooking: Takowasabi
Cooking time: 10 minutes
Heating time: None
azumatei Products: Takowasabi
- Takowasabi 100g
- Minced Onion 1/4
- Minced Tomato 1/2
- Green pepper 1/3
- Minced Garlic tsp1
- Cut all the vegetables into 5 x 5 mm potions.
- Mix all the ingredients and serve with chips.