azumatei

Tsubukko Tako Wasabi 300g (Cooked Octopus with Wasabi)

Product from:
Mie,Japan

Feature:
This product is the little sibling of the original Tako Wasabi. Made with boiled octopus, it offers a brightly colored option for those who might not prefer raw octopus. The crunchy texture of the octopus, combined with wasabi, nozawana, carrots, and other ingredients, makes it irresistibly addictive!

Recommendation for eating:
1) As a topping for a bowl of rice topped with seafood
2) Dressed with finely chopped daikon and cheese nachos
3) Mixed with rice and served as an ingredient in inari

$15.00

"The best buddy for your sake & beer"

AN IZAKAYA FAVORITE FOR YOU TO ENJOY ANYTIME ANYWHERE.

 

Can't accept raw TAKO, octopus? We've got you covered!! Savory umami flavor is balanced with cooked octopus a bright wasabi spice.  Enjoy the authentic dish that became an izakaya staple and inspired hundreds of people around the world.

 

【details】

Package size: 300g 

Shelf Life: 18months

Main Ingredient: Baby Octopus, Soy sauce, Seasoned Leaf Stem(nozawana),White wine, Rice wine, Lettuce Stem, Red Pepper, Horseradish

 

 

Customer Reviews

Based on 4 reviews
75%
(3)
25%
(1)
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(0)
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J
Joanne (Toronto, ON, CA)
Tasty

Tasty. Not as spicy as some that you get out. There is a but of sweetness too

J
Jia S.T. (Welland, ON, CA)
Good side dish

It's such a nice convenient side dish. Just defrost overnight and you got an extra dish for dinner! I'd definitely recommend giving it a try especially if you dont fancy the raw version

D
Daniel Y. (Vancouver, BC, CA)
Super tasty!

Highly recommend

M
Mei-Hui S. (Toronto, ON, CA)
Perfect with sake!

Pair it with sake. This is how we recreate a Japanese izakaya experience at home! :)