Plant-based Sashimi SQUID
Unit price per
Green Surf brand produces three varieties of plant-based sashimi: Tuna, Salmon & Squid.
These items comes in Vegan and ready-to-eat sashimi grade spec.
Enjoy the “future sushi”.
Main Ingredients : Water, Konjac Flour, Carrageenan, Locust Bean, Salt
Shelf Life: 2 years (frozen), 2 days (after defrost)