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Plant-based SQUID Sashimi

$14.75

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Green Surf brand produces three varieties of plant-based sashimi:  Tuna, Salmon & Squid.

These items comes in Vegan and ready-to-eat sashimi grade spec.

Enjoy the “future sushi”.

 

【details】

Main Ingredients : Water, Konjac Flour, Carrageenan, Locust Bean, Salt

Shelf Life: 2 years (frozen),  2 days (after defrost)

 

 

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