Green tea Cheese cake

Our Green Tea Cheesecake is a refreshing take on dessert!

Creamy and delicious sweet green tea blended perfectly with just the right amount of pure vanilla makes for a spectacular treat.

The Japanese flavoured Green Tea Cheesecake is made from fresh ingredients and pre-sliced into 12 pieces.  

Ready to serve after defrost or eat it frozen as a ice cream.

Ingredients: Cream Cheese (milk, cream, bacteria culture, salt, carob bean gum, guar gum), Sugar, Liquid Whole Eggs, Enriched Flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Green Tea Powder, Vanilla Extract, Soybean Oil, Palm Oil, Corn Starch, Soy Lecithin.

As we don't use preservatives on our cheesecakes, it is recommended to consume as soon as the cakes are defrosted to keep the best quality possible.

Our cheesecakes are pre-sliced; therefore, you can just take necessary pieces out and keep the remaining in the freezer.

Cheesecakes can be defrosted easily and quickly with microwave too!!  Just microwave for 20-30 second