What Is “Yaki‑Imo”?

“Yaki‑imo” means Premium Japanese Roasted Sweet Potato.

Traditionally roasted whole over hot stones, it develops an exceptionally sweet, caramel‑like flavor and a creamy, pudding‑like interior.

Premium Japanese Sweet Potato Variety

Calbee Kaitsuka’s Beni-Tenshi (“Red Angel”) is considered one of Japan’s finest sweet potato varieties, using primarily sweet potatoes grown in Ibaraki Prefecture. Each potato is carefully selected and slow‑aged at low temperatures for maximizing its natural sweetness. 

Perfect Texture — Rich, Creamy & Melt‑in‑Your‑Mouth

Aging deepens the sweetness and creates a silky, custard‑like texture. Even when chilled, the sweetness remains pronounced, while warming releases a fragrant aroma and a decadent, melt‑in‑your‑mouth bite.

Convenient & Ready Anytime

Each sweet potato is fully roasted before freezing, allowing you to enjoy authentic Japanese yaki‑imo simply by reheating—or even straight from a chilled state. It’s an effortless way to bring real Japanese flavor into your home.

Ingredients

• Sweet potato (100% Japanese sweet potato, primarily from Ibaraki Prefecture)
• "Beni‑Tenshi" brand sweet potato can reach an exceptional natural sugar content of up to 47 degrees Brix, offering an impressive caramel‑like sweetness in its purest form.
• No sugar and no additives — just pure, naturally sweet potato

Serving Ideas

1. Warm & Comforting — The Classic Way

Heat in a microwave or toaster for a fragrant, caramelized aroma and soft, custard‑like center. Perfect for breakfast, a snack, or a cozy treat on cold days.

2. Enjoy Chilled for a Dessert‑Like Treat

Let the potato thaw naturally and enjoy it cold—its texture becomes creamy like ice cream, making it ideal for warm weather or a healthy dessert option.

3. Pair with Ice Cream

Serve warm yaki‑imo with a scoop of vanilla ice cream for a beloved Japanese dessert combination. The blend of hot, sweet potato and cold ice cream is simply irresistible.

4. Blend into Smoothies or Make a “Yaki‑Imo Latte”

Mix roasted sweet potato with milk in a blender for a rich, nourishing sweet‑potato latte—perfect as a wholesome breakfast drink.

5. A Healthy, Satisfying Snack

Rich in dietary fiber and naturally low in fat, yaki‑imo is filling and nutritious. It’s a great option for dieting, post‑workout energy, or a wholesome everyday snack.