Matcha Monaka Ice Cream (Green Tea Ice Wafer Sandwich)

Savor the quiet elegance of Japanese dessert craftsmanship with our Matcha Monaka.
This thoughtfully crafted monaka (Japanese thin crusted waffer) combines 100% Kyoto‑grown Uji matcha with succulent Hokkaido "Dainagon azuki beans", offering a flavor profile that is both nostalgic and sophisticated. Encased in a signature thin, naturally white monaka shell, this ice cream brings together the gentle bitterness of premium matcha and the tender sweetness of azuki in a beautifully balanced harmony.

Key Features:

• Authentic Uji Matcha Excellence: The matcha ice cream is made exclusively with Uji matcha from Kyoto Prefecture, celebrated for its aroma, depth of flavor, and elegant bitterness.
• Premium Dainagon Azuki from Hokkaido: Each bite reveals large, smooth dainagon beans—famous for their fullness and natural sweetness—gently folded into the ice cream.
• A Light, Refined Monaka Shell: Unlike standard monaka shells, this one is delicately thin and pale, highlighting the crafted cream inside. A hallmark of the Luxury Monaka series.
  
  

Ingredients:

Sweetened skimmed milk, sugar, kanoko beans (Hokkaido dainagon), cream (milk), monaka (wheat), skimmed milk powder, butter, syrup, Kyoto Uji matcha, emulsifier, stabilizer.

Serving Suggestions:

• Enjoy straight from the freezer for a crisp monaka shell.
• Pair with hot green tea for a traditional Japanese-style experience.

Nutritional Profile:

• Contains: Milk, Wheat
  

Indulge in a timeless Japanese treat where the elegance of Uji matcha meets the comforting sweetness of dainagon azuki—an exquisite combination crafted to elevate any moment!