"TOP OF THE HIGH-GRADE FISH in JAPAN! A mild, sweet flavor with no fishiness "
If you are a SUSHI-LOVER, you should know about "Greater Amberjack Fillet ,a.k.a. "Kanpachi（間八）.
It’s a close cousin of hamachi, sometimes called yellowtail.
Kanpachi is a meaty fish with a firm texture. Kanpachi sushi is a delicacy that everyone should try at least once.
Shelf life: frozen 2 years
Package style: 1200g/ pkg
Produced in Japan