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Plant-based Meat Taco

Plant-based Meat Taco

Our plant-based mince meat can be flavored as the way you wish to!
This recipe is introducing you to cook it as a tacos!
Level ★★☆☆☆
Defrost before cooking: Plant-based Pork mince 
Cooking time: 15 minutes
Heating time: 10 minutes 
azumatei Products: Plant-based Pork mince 
1 serve
  • 1 Tsp chili powder
  • 1/3 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon ground black pepper
  • 1 tsp Ketchup
  • 2-4 taco shells 
  • Optional toppings: coriander, tomato, cheese, onion 
  • cooking oil 
Cooking instruction:
  1. On the medium heated pan, spread the oil. Once the oil is warm, spread our Plant-based Pork mince 
  2. Add all spices including ketchup together. Stir well & make sure all the flavour gets along. If the mixture becomes too powdery, add a little bit of water.
  3. As soon as all the flavour gets along with the mince, remove the pan from the heat. 
  4. Assemble the taco with your favourite toppings.
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